"Excellence is not an act, it is a habit."
Mark Simpson created Artisan Group to wed his background and experience with his passion for brewing and winemaking to:
■ Guide people who want to get started in the food and beverage industry.
■ Help companies improve their current processes or develop new ones.
■ Give reliable advice and expertise to those who want to invest in this industry.
Deep understanding of the science and technology of food and beverage processing is the bedrock for Artisan Group’s ever-growing knowledge in this field.
Brewmaster, winemaker and industry strategist, Mark Simpson is Western Canada's leading consultant in his field. He was part of the team at Coca-Cola, Molson Breweries, and Vincor International for more than a decade before creating Artisan Food and Beverage Group.